Cheesy Garlic Bread
Hand baked baguette with garlic butter and mozzarella.
Hand baked baguette with garlic butter and mozzarella.
Served with garlic mayonnaise dip and salad garnish.
Hand battered mozzarella sticks served with a spicy mayonnaise
6 smothered chicken wings marinated in our in-house spicy sauce.
Served with warm bread.
Served with a sweet chilli dipping sauce
Cheesy garlic bread, onion rings, breaded mushrooms, chicken wings and nachos with a selection of dips.
with a warm bread roll.
served on toasted ciabatta.
with shredded lettuce and Marie Rose sauce.
with spicy mayonnaise.
Served in a giant Yorkshire pudding with mashed potato and seasonal vegetables.
Served with seasonal vegetables and unlimited vegan gravy.
Creamy spinach and mushroom pasta served with toasted ciabatta.
Made with our own ragu recipe and served with garlic bread.
Butterflied chicken breast served with your choice of seasonal vegetables or chips, coleslaw and salad garnish.
Chicken breast smothered in BBQ sauce, bacon and mature cheddar, with chips.
Hand-battered fish served with chips, mushy peas and sliced bread.
Local award-winning sausages served in a large yorkshire pudding with creamy mashed potato and lashings of gravy.
Served with chunky chips, grilled tomato, flat mushroom and a sauce.
Two 1/4 lb beef burgers stacked with cheddar, lettuce, gherkin, red onion, burger sauce and onion rings.
Beef patty with sausage and bacon topped with a fried egg.
Spicy marinated chicken fillet served with cooling mayo and crispy lettuce.
Vegan burger in vegan brioche with crispy salad and vegan mayonnaise.
Fresh 1/4lb burger patty served with burger sauce, gherkin and crisp salad.
Grilled halloumi served on vegan brioche with large grilled flat mushroom and fresh salad.
with stuffing, mashed potato, cranberry sauce and pigs in blankets.
with red onion chutney and roast potatoes.
with stuffing, apple sauce, mashed potato and pigs in blankets.
with roast potatoes, caramelised onions and vegan gravy.
Served in a seeded burger bun with skin-on fries.
Chicken breast goujons with skin-on fries and peas.
Freshly battered fish goujons with chips and peas.
Award-winning sausage with skin-on fries or, mash and gravy.
Coopers Bar & Kitchen, located at 4-6 Otley Rd, Guiseley, Leeds LS20 8AH, United Kingdom, offers a delightful experience for both locals and visitors alike. The restaurant’s menu stands out for its well-curated selection of hearty meals, complemented by a variety of drinks, making it an ideal spot for casual dining or a relaxed evening out.
The Coopers Bar & Kitchen Menu offers a mix of traditional pub fare and contemporary dishes that cater to various tastes. The standout dishes include the classic fish and chips, rich in flavor with perfectly crispy batter and tender fish. For those seeking something a little different, their burgers, especially the signature Coopers Burger, are a crowd-pleaser-juicy, well-seasoned, and generously topped. Vegetarians will appreciate the range of plant-based options, with dishes like the mushroom risotto being both flavorful and satisfying.
One of the highlights of the menu is their Sunday roast, which regularly receives positive feedback for the quality of meat and the generous portion sizes. The sides, such as roast potatoes and seasonal vegetables, add to the appeal, providing a well-rounded, comforting meal. Additionally, the drinks menu features a good selection of craft beers, wines, and cocktails, offering something for every taste.
The warm and welcoming atmosphere of Coopers Bar & Kitchen adds to the dining experience, making it a perfect venue for both casual get-togethers and special occasions. The staff is attentive, providing excellent service without being intrusive, and the overall ambiance is inviting and relaxed.
Whether you're stopping by for a quick bite or planning a more leisurely meal, the Coopers Bar & Kitchen menu has something to offer everyone. Its strategic location in Guiseley, Leeds, makes it easily accessible for those looking to enjoy a well-rounded dining experience.